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פותח על ידי קלירמאש פתרונות בע"מ -
Succession of bacterial communities during early plant development: Transition from seed to root and effect of compost amendment
Year:
2006
Authors :
מינץ, דרור
;
.
ענבר, אהוד
;
.
Volume :
72
Co-Authors:
Green, S.J., Faculty of Agricultural, Food and Environmental Quality Sciences, Hebrew University of Jerusalem, Rehovot, Israel, Institute of Water, Soil and Environmental Sciences, Agricultural Research Organization, Volcani Center, Bet-Dagan, Israel, Exobiology Branch, NASA-Ames Research Center, Moffett Field, CA, United States
Inbar, E., Faculty of Agricultural, Food and Environmental Quality Sciences, Hebrew University of Jerusalem, Rehovot, Israel, Institute of Water, Soil and Environmental Sciences, Agricultural Research Organization, Volcani Center, Bet-Dagan, Israel
Michel Jr., F.C., Department of Food, Agricultural, and Biological Engineering, Ohio State University, Ohio Agricultural Research and Development Center, Wooster, OH, United States
Hadar, Y., Faculty of Agricultural, Food and Environmental Quality Sciences, Hebrew University of Jerusalem, Rehovot, Israel
Minz, D., Institute of Water, Soil and Environmental Sciences, Agricultural Research Organization, Volcani Center, Bet-Dagan, Israel, Institute of Soil, Water and Environmental Sciences, Agriculture Research Organization, Volcani Center, P.O. Box 6, Bet-Dagan 50-250, Israel
Facilitators :
From page:
3975
To page:
3983
(
Total pages:
9
)
Abstract:
Compost amendments to soils and potting mixes are routinely applied to improve soil fertility and plant growth and health. These amendments, which contain high levels of organic matter and microbial cells, can influence microbial communities associated with plants grown in such soils. The purpose of this study was to follow the bacterial community compositions of seed and subsequent root surfaces in tlie presence and absence of compost in the potting mix. The bacterial community compositions of potting mixes, seed, and root surfaces sampled at three stages of plant growth were analyzed via general and newly developed Bacteroidetes-specific, PCR-denaturing gradient gel electrophoresis methodologies. These analyses revealed that seed surfaces were colonized primarily by populations detected in the initial potting mixes, many of which were not detected in subsequent root analyses. The most persistent bacterial populations detected in this study belonged to the genus Chryseobacterium (Bacteroidetes) and the family Oxalobacteraceae (Betaproteobacteria). The patterns of colonization by populations within these taxa differed significantly and may reflect differences in the physiology of these organisms. Overall, analyses of bacterial community composition revealed a surprising prevalence and diversity of Bacteroidetes in all treatments. Copyright © 2006, American Society for Microbiology. All Rights Reserved.
Note:
Related Files :
bacteria
Cucumis sativus
Electrophoresis
plant development
Plants
seeds
soil
עוד תגיות
תוכן קשור
More details
DOI :
10.1128/AEM.02771-05
Article number:
Affiliations:
Database:
סקופוס
Publication Type:
מאמר
;
.
Language:
אנגלית
Editors' remarks:
ID:
19729
Last updated date:
02/03/2022 17:27
Creation date:
16/04/2018 23:31
You may also be interested in
Scientific Publication
Succession of bacterial communities during early plant development: Transition from seed to root and effect of compost amendment
72
Green, S.J., Faculty of Agricultural, Food and Environmental Quality Sciences, Hebrew University of Jerusalem, Rehovot, Israel, Institute of Water, Soil and Environmental Sciences, Agricultural Research Organization, Volcani Center, Bet-Dagan, Israel, Exobiology Branch, NASA-Ames Research Center, Moffett Field, CA, United States
Inbar, E., Faculty of Agricultural, Food and Environmental Quality Sciences, Hebrew University of Jerusalem, Rehovot, Israel, Institute of Water, Soil and Environmental Sciences, Agricultural Research Organization, Volcani Center, Bet-Dagan, Israel
Michel Jr., F.C., Department of Food, Agricultural, and Biological Engineering, Ohio State University, Ohio Agricultural Research and Development Center, Wooster, OH, United States
Hadar, Y., Faculty of Agricultural, Food and Environmental Quality Sciences, Hebrew University of Jerusalem, Rehovot, Israel
Minz, D., Institute of Water, Soil and Environmental Sciences, Agricultural Research Organization, Volcani Center, Bet-Dagan, Israel, Institute of Soil, Water and Environmental Sciences, Agriculture Research Organization, Volcani Center, P.O. Box 6, Bet-Dagan 50-250, Israel
Succession of bacterial communities during early plant development: Transition from seed to root and effect of compost amendment
Compost amendments to soils and potting mixes are routinely applied to improve soil fertility and plant growth and health. These amendments, which contain high levels of organic matter and microbial cells, can influence microbial communities associated with plants grown in such soils. The purpose of this study was to follow the bacterial community compositions of seed and subsequent root surfaces in tlie presence and absence of compost in the potting mix. The bacterial community compositions of potting mixes, seed, and root surfaces sampled at three stages of plant growth were analyzed via general and newly developed Bacteroidetes-specific, PCR-denaturing gradient gel electrophoresis methodologies. These analyses revealed that seed surfaces were colonized primarily by populations detected in the initial potting mixes, many of which were not detected in subsequent root analyses. The most persistent bacterial populations detected in this study belonged to the genus Chryseobacterium (Bacteroidetes) and the family Oxalobacteraceae (Betaproteobacteria). The patterns of colonization by populations within these taxa differed significantly and may reflect differences in the physiology of these organisms. Overall, analyses of bacterial community composition revealed a surprising prevalence and diversity of Bacteroidetes in all treatments. Copyright © 2006, American Society for Microbiology. All Rights Reserved.
Scientific Publication
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