Keren-zvi, S., The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot, Israel Nir, I., The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot, Israel Cahaner, A., The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot, Israel Zoref, Z., The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot, Israel Nitsan, Z., Agricultural Research Organization, The Volcani Center, P.O. Box 6, Bet Dagan, Israel
Effect of different dietary levels of protein on fat deposition in broilers divergently selected for high or low abdominal adipose tissue1
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Keren-zvi, S., The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot, Israel Nir, I., The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot, Israel Cahaner, A., The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot, Israel Zoref, Z., The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot, Israel Nitsan, Z., Agricultural Research Organization, The Volcani Center, P.O. Box 6, Bet Dagan, Israel
Effect of different dietary levels of protein on fat deposition in broilers divergently selected for high or low abdominal adipose tissue1