נגישות
menu      
חיפוש מתקדם
תחביר
חפש...
הספר "אוצר וולקני"
אודות
תנאי שימוש
ניהול
קהילה:
אסיף מאגר המחקר החקלאי
פותח על ידי קלירמאש פתרונות בע"מ -
Effects of soil type, mineral nutrition and salinity on greenhouse-grown muskmelon in winter
Year:
1992
Source of publication :
Journal of Plant Nutrition
Authors :
נרסון, חיים
;
.
Volume :
15
Co-Authors:
Nerson, H., Department of Vegetable Crops Agricultural Research Organization, NeweYa’ar Experiment Station, P.O., Haifa, 31999, Israel
Facilitators :
From page:
2381
To page:
2403
(
Total pages:
23
)
Abstract:
Greenhouse experiments under winter conditions were conducted to examine the effects of soil type, mineral nutrition and salinity on vegetative growth and. fruit yield of ‘Galia’ muskmelon (Cucumis melo L.). Growth in a i * calcareous soil or in sand, under low nutrition level or with 200 mM NaCl added during fruit maturation, imposed significant stresses on the plants expressed by (a) a decrease in dry matter accumulation in vegetative organs, in fruit number and size, and (b) an increase in dry matter percentage in leaf blades and stems. Despite the significant differences in vegetative growth of plants grown in heavy soil vs sandy soil, and in high nutrition vs low nutrition levels, the distribution of dry matter among vegetative organs (leaves, stems and roots) was affected only slightly. Sandy soil, low nutrition and high salinity decreased branching, and thus the distribution of dry matter between the main shoot and the branches. Dry matter percentage in leaf blades and stems was a sensitive parameter which increased under soil, nutrition or salinity stresses. Fruit netting and total soluble solids (TSS) content were significantly decreased by sandy soil and low nutrition level. Application of salinity during fruit growth increased both netting and TSS. © 1992, Taylor & Francis Group, LLC. All rights reserved.
Note:
Related Files :
עוד תגיות
תוכן קשור
More details
DOI :
10.1080/01904169209364482
Article number:
Affiliations:
Database:
סקופוס
Publication Type:
מאמר
;
.
Language:
אנגלית
Editors' remarks:
ID:
21733
Last updated date:
02/03/2022 17:27
Creation date:
16/04/2018 23:46
Scientific Publication
Effects of soil type, mineral nutrition and salinity on greenhouse-grown muskmelon in winter
15
Nerson, H., Department of Vegetable Crops Agricultural Research Organization, NeweYa’ar Experiment Station, P.O., Haifa, 31999, Israel
Effects of soil type, mineral nutrition and salinity on greenhouse-grown muskmelon in winter
Greenhouse experiments under winter conditions were conducted to examine the effects of soil type, mineral nutrition and salinity on vegetative growth and. fruit yield of ‘Galia’ muskmelon (Cucumis melo L.). Growth in a i * calcareous soil or in sand, under low nutrition level or with 200 mM NaCl added during fruit maturation, imposed significant stresses on the plants expressed by (a) a decrease in dry matter accumulation in vegetative organs, in fruit number and size, and (b) an increase in dry matter percentage in leaf blades and stems. Despite the significant differences in vegetative growth of plants grown in heavy soil vs sandy soil, and in high nutrition vs low nutrition levels, the distribution of dry matter among vegetative organs (leaves, stems and roots) was affected only slightly. Sandy soil, low nutrition and high salinity decreased branching, and thus the distribution of dry matter between the main shoot and the branches. Dry matter percentage in leaf blades and stems was a sensitive parameter which increased under soil, nutrition or salinity stresses. Fruit netting and total soluble solids (TSS) content were significantly decreased by sandy soil and low nutrition level. Application of salinity during fruit growth increased both netting and TSS. © 1992, Taylor & Francis Group, LLC. All rights reserved.
Scientific Publication
You may also be interested in