Abdelfattah, A., Dipartimento di Agraria, Università Mediterranea di Reggio Calabria, Località Feo di Vito, Reggio, Calabria, Italy Wisniewski, M., U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS), 2217 Wiltshire Road, Kearneysville, WV, United States Droby, S., ARO, Department of Postharvest and Food Sciences, Volcani Center, 68 HaMccabim Road, Rishon LeZion, Israel Schena, L., Dipartimento di Agraria, Università Mediterranea di Reggio Calabria, Località Feo di Vito, Reggio, Calabria, Italy
Spatial and compositional variation in the fungal communities of organic and conventionally grown apple fruit at the consumer point-of-purchase
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Abdelfattah, A., Dipartimento di Agraria, Università Mediterranea di Reggio Calabria, Località Feo di Vito, Reggio, Calabria, Italy Wisniewski, M., U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS), 2217 Wiltshire Road, Kearneysville, WV, United States Droby, S., ARO, Department of Postharvest and Food Sciences, Volcani Center, 68 HaMccabim Road, Rishon LeZion, Israel Schena, L., Dipartimento di Agraria, Università Mediterranea di Reggio Calabria, Località Feo di Vito, Reggio, Calabria, Italy
Spatial and compositional variation in the fungal communities of organic and conventionally grown apple fruit at the consumer point-of-purchase