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אסיף מאגר המחקר החקלאי
פותח על ידי קלירמאש פתרונות בע"מ -
Saline water irrigation and gypsum amendment effects on the quality of peanut seeds
Year:
1994
Source of publication :
European Journal of Agronomy
Authors :
בדני, חנה
;
.
בן-דור, ברוריה
;
.
הויאר, ברוריה
;
.
מאירי, אברהם
;
.
פוגלמן, מרים
;
.
קפולניק, יורם
;
.
שפר, ארתור
;
.
Volume :
3
Co-Authors:
Heuer, B., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Schaffer, A., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Meiri, A., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Badani, H., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Ben-Dor, B., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Fogelman, M., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Kapulnik, Y., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Facilitators :
From page:
169
To page:
174
(
Total pages:
6
)
Abstract:

Irrigation of peanut with saline water affected their quality. In general, nitrogen and protein content decreased, free amino acids and sucrose content increased and the amount of starch remained more or less constant. This response was time dependent, suggesting the existence of critical growth stages. Some of the deleterious effects of salinity could be alleviated by the application of gypsum.

Note:
Related Files :
Arachis hypogaea
fertilizer application
food quality
Gypsum
irrigation
saline water
seeds
עוד תגיות
תוכן קשור
More details
DOI :
10.1016/S1161-0301(14)80123-8
Article number:
0
Affiliations:
Database:
סקופוס
Publication Type:
מאמר
;
.
Language:
אנגלית
Editors' remarks:
ID:
23237
Last updated date:
02/03/2022 17:27
Creation date:
16/04/2018 23:57
Scientific Publication
Saline water irrigation and gypsum amendment effects on the quality of peanut seeds
3
Heuer, B., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Schaffer, A., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Meiri, A., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Badani, H., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Ben-Dor, B., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Fogelman, M., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Kapulnik, Y., ARO,Volcani Ctr,Inst.Soils & Water, Bet Dagan 50250, Israel
Saline water irrigation and gypsum amendment effects on the quality of peanut seeds

Irrigation of peanut with saline water affected their quality. In general, nitrogen and protein content decreased, free amino acids and sucrose content increased and the amount of starch remained more or less constant. This response was time dependent, suggesting the existence of critical growth stages. Some of the deleterious effects of salinity could be alleviated by the application of gypsum.

Scientific Publication
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