Bicarbonate solutions control powdery mildew (Leveillula taurica) on sweet red pepper and reduce the development of postharvest fruit rotting

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עברית

מדריך מקוצר למשתמש מדריך מפורט למשתמש

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הספר "אוצר וולקני"

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תנאי שימוש

פותח על ידי קלירמאש פתרונות בע"מ -

Bicarbonate solutions control powdery mildew (Leveillula taurica) on sweet red pepper and reduce the development of postharvest fruit rotting

Year: 

1997

Source of publication :

Phytoparasitica

Authors :

אלקלעי-טוביה, שרון

;

גרינברג, שושנה

;

זיו, עודד

;

פליק, אלעזר

;

קליין, יהושע

.

Volume :

Co-Authors: 

Fallik, E., Dept. Postharvest Sci. Fresh Produce, Israel
Ziv, O., Dept. of Field Crops, ARO, Volcani Center, Bet Dagan 50250, Israel
Grinberg, S., Dept. Postharvest Sci. Fresh Produce, Israel
Alkalai, S., Dept. Postharvest Sci. Fresh Produce, Israel
Klein, J.D., Dept. of Field Crops, ARO, Volcani Center, Bet Dagan 50250, Israel

From page: 

41

To page: 

43

(

Total pages: 

3

)

Link :

Bicarbonate solutions control powdery mildew (Leveillula taurica) on sweet red pepper and reduce the development of postharvest fruit rotting

Abstract: 

Disease severity of powdery mildew (causal agent Leveillula taurica (Lev.) Arn.) on pepper (Capsicum annuum), defoliation and fruit sunscald rating were significantly reduced (P=0.05) by foliar applications of sodium or potassium bicarbonate solutions, compared with water or penconazole (Ophir). Preharvest application of bicarbonate solutions significantly reduced (P=0.05) postharvest decay development on sweet red pepper fruits.