חיפוש מתקדם
Scientia Horticulturae
Zieslin, N., The Hebrew University of Jerusalem, Department of Ornamental Horticulture, Rehovot, Israel
Plaut, Z., Institute of Soil and Water, Volcani Center, Bet Dagan, Israel
Marek, J., The Hebrew University of Jerusalem, Department of Ornamental Horticulture, Rehovot, Israel
Halevy, A.H., The Hebrew University of Jerusalem, Department of Ornamental Horticulture, Rehovot, Israel
Evaporative cooling of rose plants 'Baccara' and 'Marimba' by "fan and pad" resulted in a substantial increase in shoot water potential, a decrease in leaf diffusive resistance, and an increase in CO2 fixation. The mid-day increase in the leaf diffusive resistance was not accompanied by a decrease in the CO2 uptake. This phenomenon is attributed to the existence of continuous air flow through the plant canopy. Evaporative cooling also increased leaf area and the fresh weight and dry matter content of flower buds and stems. © 1979.
פותח על ידי קלירמאש פתרונות בע"מ -
הספר "אוצר וולקני"
אודות
תנאי שימוש
The response of rose plants to evaporative cooling: Plant water status and CO2 fixation
11
Zieslin, N., The Hebrew University of Jerusalem, Department of Ornamental Horticulture, Rehovot, Israel
Plaut, Z., Institute of Soil and Water, Volcani Center, Bet Dagan, Israel
Marek, J., The Hebrew University of Jerusalem, Department of Ornamental Horticulture, Rehovot, Israel
Halevy, A.H., The Hebrew University of Jerusalem, Department of Ornamental Horticulture, Rehovot, Israel
The response of rose plants to evaporative cooling: Plant water status and CO2 fixation
Evaporative cooling of rose plants 'Baccara' and 'Marimba' by "fan and pad" resulted in a substantial increase in shoot water potential, a decrease in leaf diffusive resistance, and an increase in CO2 fixation. The mid-day increase in the leaf diffusive resistance was not accompanied by a decrease in the CO2 uptake. This phenomenon is attributed to the existence of continuous air flow through the plant canopy. Evaporative cooling also increased leaf area and the fresh weight and dry matter content of flower buds and stems. © 1979.
Scientific Publication
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