Wang, Q., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel, Fac. Agric., Food/Environ. Qual. S., Institute of Plant Sciences, Hebrew University of Jerusalem, Rehovot IL-76100, Israel Mawassi, M., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel Li, P., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel Gafny, R., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel Sela, I., Fac. Agric., Food/Environ. Qual. S., Institute of Plant Sciences, Hebrew University of Jerusalem, Rehovot IL-76100, Israel Tanne, E., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel
Elimination of grapevine virus A (GVA) by cryopreservation of in vitro-grown shoot tips of Vitis vinifera L
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Wang, Q., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel, Fac. Agric., Food/Environ. Qual. S., Institute of Plant Sciences, Hebrew University of Jerusalem, Rehovot IL-76100, Israel Mawassi, M., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel Li, P., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel Gafny, R., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel Sela, I., Fac. Agric., Food/Environ. Qual. S., Institute of Plant Sciences, Hebrew University of Jerusalem, Rehovot IL-76100, Israel Tanne, E., Tolkovsky Laboratory, Department of Virology, Volcani Center, Bet Dagan 50250, Israel
Elimination of grapevine virus A (GVA) by cryopreservation of in vitro-grown shoot tips of Vitis vinifera L