Co-Authors:
Bolsen, K.K., Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS, United States
Ashbell, G., Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS, United States, Feed Conservation Laboratory, Agricultural Research Organization, The Volcani Center, PO Box 6, Bet Dagan, Israel
Wilkinson, J.M., Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS, United States, Wye College, University of London, Wye, Ashford, Kent, United Kingdom