Co-Authors:
Ballester, A.-R., Instituto de Agroquímica y Tecnología de Alimentos (IATA-CSIC), Avda. Agustin Escardino 7, Paterna, Valencia, Spain
Marcet-Houben, M., Bioinformatics and Genomics Programme, Centre for Genomic Regulation (CRG), Dr. Aiguader, 88, Barcelona, Spain, Universitat Pompeu Fabra (UPF), Barcelona, Spain
Levin, E., Department of Postharvest Science, ARO, Volcani Center, P.O.Box 6, Bet Dagan, Israel
Sela, N., Department of Postharvest Science, ARO, Volcani Center, P.O.Box 6, Bet Dagan, Israel
Selma-Lázaro, C., Instituto de Agroquímica y Tecnología de Alimentos (IATA-CSIC), Avda. Agustin Escardino 7, Paterna, Valencia, Spain
Carmona, L., Instituto de Agroquímica y Tecnología de Alimentos (IATA-CSIC), Avda. Agustin Escardino 7, Paterna, Valencia, Spain, Food Science and Tecnhonolgy Department, Universidad de Santiago de Chile, Obispo Umaña 050, Estación-Central, Chile
Wisniewski, M., Appalachian Fruit Research Station, USDA-ARS, 2217 Wiltshire Road, Kearneysville, WV, United States
Droby, S., Department of Postharvest Science, ARO, Volcani Center, P.O.Box 6, Bet Dagan, Israel
González-Candelas, L., Instituto de Agroquímica y Tecnología de Alimentos (IATA-CSIC), Avda. Agustin Escardino 7, Paterna, Valencia, Spain
Gabaldón, T., Bioinformatics and Genomics Programme, Centre for Genomic Regulation (CRG), Dr. Aiguader, 88, Barcelona, Spain, Universitat Pompeu Fabra (UPF), Barcelona, Spain, Institució Catalana de Recerca i Estudis Avançats (ICREA), Pg. Lluís Companys 23, Barcelona, Spain