Jemric, T., University of Zagreb, Faculty of Agriculture, Department of Pomology, Svetosimunska 25, HR-10000 Zagreb, Croatia Lurie, S., Department of Postharvest Science, Volcani Center, Agricultural Research Organization, PO Box 6, 50250 Bet Dagan, Israel Dumija, L., University of Zagreb, Faculty of Agriculture, Department of Chemistry, Svetosimunska 25, HR-10000 Zagreb, Croatia Pavicic, N., University of Zagreb, Faculty of Agriculture, Department of Pomology, Svetosimunska 25, HR-10000 Zagreb, Croatia Hribar, J., University of Ljubljana, Biotechnical Faculty, Department of Food Technology, Jamnikarjeva 101, 1000 Ljubljana, Slovenia
Heat treatment and harvest date interact in their effect on superficial scald of 'Granny Smith' apple
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Jemric, T., University of Zagreb, Faculty of Agriculture, Department of Pomology, Svetosimunska 25, HR-10000 Zagreb, Croatia Lurie, S., Department of Postharvest Science, Volcani Center, Agricultural Research Organization, PO Box 6, 50250 Bet Dagan, Israel Dumija, L., University of Zagreb, Faculty of Agriculture, Department of Chemistry, Svetosimunska 25, HR-10000 Zagreb, Croatia Pavicic, N., University of Zagreb, Faculty of Agriculture, Department of Pomology, Svetosimunska 25, HR-10000 Zagreb, Croatia Hribar, J., University of Ljubljana, Biotechnical Faculty, Department of Food Technology, Jamnikarjeva 101, 1000 Ljubljana, Slovenia
Heat treatment and harvest date interact in their effect on superficial scald of 'Granny Smith' apple