Co-Authors:
Foesel, B.U., Department of Biological Sciences, Microbiology, University of Aarhus, Aarhus, Denmark, Department of Ecological Microbiology, University of Bayreuth, Bayreuth, Germany, Bereich Mikrobiologie, Department Biologie I, Ludwig-Maximilians-Universität München, Germany
Gieseke, A., Microsensor Group, Max Planck Institute for Marine Microbiology, Bremen, Germany
Schwermer, C., Microsensor Group, Max Planck Institute for Marine Microbiology, Bremen, Germany
Stief, P., Microsensor Group, Max Planck Institute for Marine Microbiology, Bremen, Germany
Koch, L., Volcani Center, Institute for Soil, Water and Environmental Sciences, ARO, Bet-Dagan, Israel
Cytryn, E., Volcani Center, Institute for Soil, Water and Environmental Sciences, ARO, Bet-Dagan, Israel, Faculty of Agricultural, Food and Environmental Quality Sciences, Hebrew University of Jerusalem, Rehovot, Israel, Department of Soil Water and Climate, Biotechnology Institute, University of Minnesota, Saint Paul, MN, United States
De La Torré, J.R., Department of Civil and Environmental Engineering, University of Washington, Seattle, WA, United States
Van Rijn, J., Faculty of Agricultural, Food and Environmental Quality Sciences, Hebrew University of Jerusalem, Rehovot, Israel
Minz, D., Volcani Center, Institute for Soil, Water and Environmental Sciences, ARO, Bet-Dagan, Israel
Drake, H.L., Department of Ecological Microbiology, University of Bayreuth, Bayreuth, Germany
Schramm, A., Department of Biological Sciences, Microbiology, University of Aarhus, Aarhus, Denmark, Department of Ecological Microbiology, University of Bayreuth, Bayreuth, Germany, Department of Biological Sciences, University of Aarhus, Building 1540, Ny Munkegade, DK-8000 Aarhus C, Denmark