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פותח על ידי קלירמאש פתרונות בע"מ -
Changes in ethylene production and 1-aminocyclopropane-1-carboxylic acid content of pollinated carnation flowers
Year:
1983
Source of publication :
Journal of Plant Growth Regulation
Authors :
מור, יורם
;
.
Volume :
2
Co-Authors:
Nichols, R., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States, Glasshouse Crops Research Institute, Littlehampton, BN16 3PU, W. Sussex, United Kingdom
Bufler, G., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States, University of Hohenheim, Stuttgart, Germany
Mor, Y., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States, Department of Ornamental Horticulture, Faculty of Agriculture, The Hebrew University, PO Box 12, Rehovot, Israel
Fujino, D.W., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States
Reid, M.S., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States
Facilitators :
From page:
1
To page:
8
(
Total pages:
8
)
Abstract:
Pollination of flowers of standard carnation (Dianthus caryophyllus L. cv. White Sim) with pollen from flowers of miniature carnations (D. caryophyllus L. cv. Exquisite) caused them to wilt irreversibly within 1 to 2 days. Pollination stimulated a sequential increase in ethylene production by stigmas, ovaries, receptacles, and petals of the flowers. The ACC content of the stigmas increased rapidly in the first few hours after pollination. The possibility that subsequent production of ethylene by other parts of the flower is stimulated by translocated ACC is discussed. Ethylene production and ACC content of other parts of the flower reached their maximum 24 h after pollination. The petal tissues contributed the bulk of the ethylene production per flower thereafter. There appears to be a qualitative difference between the enzyme in the stigmas converting ACC to ethylene and that in other parts of the flower. © 1983 Springer-Verlag.
Note:
Related Files :
עוד תגיות
תוכן קשור
More details
DOI :
10.1007/BF02042229
Article number:
Affiliations:
Database:
סקופוס
Publication Type:
מאמר
;
.
Language:
אנגלית
Editors' remarks:
ID:
31535
Last updated date:
02/03/2022 17:27
Creation date:
17/04/2018 01:03
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Scientific Publication
Changes in ethylene production and 1-aminocyclopropane-1-carboxylic acid content of pollinated carnation flowers
2
Nichols, R., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States, Glasshouse Crops Research Institute, Littlehampton, BN16 3PU, W. Sussex, United Kingdom
Bufler, G., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States, University of Hohenheim, Stuttgart, Germany
Mor, Y., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States, Department of Ornamental Horticulture, Faculty of Agriculture, The Hebrew University, PO Box 12, Rehovot, Israel
Fujino, D.W., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States
Reid, M.S., Department of Environmental Horticulture, University of California at Davis, Davis, 95616, California, United States
Changes in ethylene production and 1-aminocyclopropane-1-carboxylic acid content of pollinated carnation flowers
Pollination of flowers of standard carnation (Dianthus caryophyllus L. cv. White Sim) with pollen from flowers of miniature carnations (D. caryophyllus L. cv. Exquisite) caused them to wilt irreversibly within 1 to 2 days. Pollination stimulated a sequential increase in ethylene production by stigmas, ovaries, receptacles, and petals of the flowers. The ACC content of the stigmas increased rapidly in the first few hours after pollination. The possibility that subsequent production of ethylene by other parts of the flower is stimulated by translocated ACC is discussed. Ethylene production and ACC content of other parts of the flower reached their maximum 24 h after pollination. The petal tissues contributed the bulk of the ethylene production per flower thereafter. There appears to be a qualitative difference between the enzyme in the stigmas converting ACC to ethylene and that in other parts of the flower. © 1983 Springer-Verlag.
Scientific Publication
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