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פותח על ידי קלירמאש פתרונות בע"מ -
REDUCTION OF THE RESTITUTION COEFFICIENT FOR STONES TO ENABLE SEPARATION FROM POTATOES.
Year:
1985
Authors :
גן-מור, שמואל
;
.
פלר, רון
;
.
Volume :
Co-Authors:
Gan-Mor, S., ARO, Bet Dagan, Isr, ARO, Bet Dagan, Isr
Zacharin, A., ARO, Bet Dagan, Isr, ARO, Bet Dagan, Isr
Feller, R., ARO, Bet Dagan, Isr, ARO, Bet Dagan, Isr
Margolin, E., ARO, Bet Dagan, Isr, ARO, Bet Dagan, Isr
Facilitators :
From page:
To page:
(
Total pages:
1
)
Abstract:
Ways to reduce the restitution coefficient, e//r, of firm bodies, like stones, without affecting the soft bodies, such as potatoes, were investigated. A technique based on energy absorption by elastic bending of plates was evaluated analytically and experimentally. Plate configurations which enable reduction of e//r for the stones without a noticeable change for the potatoes and the clods were obtained.
Note:
Related Files :
Agricultural products
CLODS
Elasticity
PLATE CONFIGURATIONS
PLATES - Bending
Potatoes
עוד תגיות
תוכן קשור
More details
DOI :
Article number:
Affiliations:
Database:
סקופוס
Publication Type:
מאמר מתוך כינוס
;
.
Language:
אנגלית
Editors' remarks:
ID:
32412
Last updated date:
02/03/2022 17:27
Creation date:
17/04/2018 01:09
Scientific Publication
REDUCTION OF THE RESTITUTION COEFFICIENT FOR STONES TO ENABLE SEPARATION FROM POTATOES.
Gan-Mor, S., ARO, Bet Dagan, Isr, ARO, Bet Dagan, Isr
Zacharin, A., ARO, Bet Dagan, Isr, ARO, Bet Dagan, Isr
Feller, R., ARO, Bet Dagan, Isr, ARO, Bet Dagan, Isr
Margolin, E., ARO, Bet Dagan, Isr, ARO, Bet Dagan, Isr
REDUCTION OF THE RESTITUTION COEFFICIENT FOR STONES TO ENABLE SEPARATION FROM POTATOES.
Ways to reduce the restitution coefficient, e//r, of firm bodies, like stones, without affecting the soft bodies, such as potatoes, were investigated. A technique based on energy absorption by elastic bending of plates was evaluated analytically and experimentally. Plate configurations which enable reduction of e//r for the stones without a noticeable change for the potatoes and the clods were obtained.
Scientific Publication
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