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ACIAR Proceedings series

Gotleib, S.

Experiments showed that using perforated polyolefin films for mango packaging enabled normal ripening and reduced weight loss and decay compared to a non-sealed control. Delayed ripening of mangoes sealed in non-perforated film was advantageous during prolonged storage. Bell-peppers in sealed-tray packages with modified humidity had lower weight loss and retained better firmness and quality than a non-sealed control.

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Reducing decay and extending shelf life of bell-peppers and mangoes by modified atmosphere packaging

Gotleib, S.

Reducing decay and extending shelf life of bell-peppers and mangoes by modified atmosphere packaging

Experiments showed that using perforated polyolefin films for mango packaging enabled normal ripening and reduced weight loss and decay compared to a non-sealed control. Delayed ripening of mangoes sealed in non-perforated film was advantageous during prolonged storage. Bell-peppers in sealed-tray packages with modified humidity had lower weight loss and retained better firmness and quality than a non-sealed control.

Scientific Publication
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