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קהילה:
אסיף מאגר המחקר החקלאי
פותח על ידי קלירמאש פתרונות בע"מ -
MODIFIED ATMOSPHERE STORAGE OF PEACHES AND NECTARINES TO REDUCE STORAGE DISORDERS
Year:
1993
Source of publication :
Journal of Food Quality
Authors :
לוריא, סוזן
;
.
Volume :
16
Co-Authors:
Facilitators :
From page:
57
To page:
65
(
Total pages:
9
)
Abstract:

Low density polyethylene or polyolefin films were used to seal pack various varieties of peaches and nectarines. Low density polyethylene film of 40 micron thickness was beneficial in extending storage life of these fruits and decreasing internal flesh breakdown and reddening, while polyolefin film was ineffective. Six fruits per pack generated a higher CO2 and lower O2 modified atmosphere than two or four fruits per pack and gave better quality fruit after storage. The improvement of fruit quality was correlated with elevated CO2 levels rather than with decreased O2 levels.

Note:
Related Files :
Nectarines
peaches
postharvest injuries
postharvest physiology
Prunus persica
Prunus persica nucipersica
עוד תגיות
תוכן קשור
More details
DOI :
doi:10.1111/j.1745-4557.1993.tb00100.x
Article number:
0
Affiliations:
Database:
גוגל סקולר
Publication Type:
מאמר
;
.
Language:
אנגלית
Editors' remarks:
ID:
38855
Last updated date:
02/03/2022 17:27
Creation date:
02/01/2019 13:36
Scientific Publication
MODIFIED ATMOSPHERE STORAGE OF PEACHES AND NECTARINES TO REDUCE STORAGE DISORDERS
16
MODIFIED ATMOSPHERE STORAGE OF PEACHES AND NECTARINES TO REDUCE STORAGE DISORDERS

Low density polyethylene or polyolefin films were used to seal pack various varieties of peaches and nectarines. Low density polyethylene film of 40 micron thickness was beneficial in extending storage life of these fruits and decreasing internal flesh breakdown and reddening, while polyolefin film was ineffective. Six fruits per pack generated a higher CO2 and lower O2 modified atmosphere than two or four fruits per pack and gave better quality fruit after storage. The improvement of fruit quality was correlated with elevated CO2 levels rather than with decreased O2 levels.

Scientific Publication
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