נגישות
menu      
חיפוש מתקדם
תחביר
חפש...
הספר "אוצר וולקני"
אודות
תנאי שימוש
ניהול
קהילה:
אסיף מאגר המחקר החקלאי
פותח על ידי קלירמאש פתרונות בע"מ -
THE EFFECT OF GROWTH REGULATORS ON MATURATION, QUALITY AND PRE-HARVEST DROP OF STONE FRUITS
Year:
1973
Source of publication :
Acta Horticulturae
Authors :
געש, דן
;
.
לביא, שמעון
;
.
Volume :
34
Co-Authors:
Facilitators :
From page:
449
To page:
456
(
Total pages:
8
)
Abstract:

Various peach and apricot cultivars showed early and more uniform maturation and improved fruit colour following sprays of 2, 4, 5-TP, SADH or CEPA, but these effects were often accompanied by undesirable responses such as softening, cessation of growth, or abscission. Other substances, such as chlormequat, ABA and calcium nitrate delayed fruit maturation and increased firmness, whilst phenoxy auxins decreased fruit drop of peach and almond. The use of such compounds, together or in succession, offers possibilities for the practical control of stone fruit maturation.

Note:
Related Files :
growth regulators
maturation
Quality
stone fruits
עוד תגיות
תוכן קשור
More details
DOI :
https://doi.org/10.17660/ActaHortic.1973.34.62
Article number:
0
Affiliations:
Database:
Publication Type:
מאמר מתוך כינוס
;
.
Language:
אנגלית
Editors' remarks:
ID:
46435
Last updated date:
02/03/2022 17:27
Creation date:
05/03/2020 11:53
Scientific Publication
THE EFFECT OF GROWTH REGULATORS ON MATURATION, QUALITY AND PRE-HARVEST DROP OF STONE FRUITS
34
THE EFFECT OF GROWTH REGULATORS ON MATURATION, QUALITY AND PRE-HARVEST DROP OF STONE FRUITS

Various peach and apricot cultivars showed early and more uniform maturation and improved fruit colour following sprays of 2, 4, 5-TP, SADH or CEPA, but these effects were often accompanied by undesirable responses such as softening, cessation of growth, or abscission. Other substances, such as chlormequat, ABA and calcium nitrate delayed fruit maturation and increased firmness, whilst phenoxy auxins decreased fruit drop of peach and almond. The use of such compounds, together or in succession, offers possibilities for the practical control of stone fruit maturation.

Scientific Publication
You may also be interested in