ניהול
קהילה:
אסיף מאגר המחקר החקלאי
Chemical and physiological changes in citrus fruit during storage and their relation to fungal infection
Year:
1977
Source of publication :
Proceedings of the International Society of CitricultureAuthors :
שיפמן-נדל, מינה
;
.
Volume :
1
Co-Authors:
Facilitators :
From page:
311
To page:
317
(
Total pages:
7
)
Abstract:
Note:
Access to full text is only for authorized persons
acid
Citrus
ethanol
Ethylene evolution
food storage
fungi
Pectolytic enzymes
plant rots
postharvest physiology
Respiration rate
עוד תגיות
תוכן קשור
More details
DOI :
Article number:
0
Affiliations:
Database:
Publication Type:
מאמר מתוך כינוס
;
.
Language:
אנגלית
Editors' remarks:
ID:
57084
Last updated date:
02/03/2022 17:27
Creation date:
28/11/2021 13:41
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