Characterization of the abscission zone and abscission process in olive fruit and leaf, for developing a technology enables mechanical harvesting of table olives
Partner :
Avidan, Benjamin
;
.
Biton, Iris
;
.
Irihimovitch, Vered
;
.
Lavee, Shimon
;
.
Mani, Yair
;
.
Zemach, Hanita
;
.
Other researchers :
לוין, אדולפו; בירגר, ראובן
Research Foundation:
Ministry of Agriculture - Chief Scientist
The findings in this report are experimental results and do not in any way constitute recommendations
Olea europaea (internal keyword)
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Last updated date:
02/03/2022 17:27
Creation date:
18/03/2018 22:06