נגישות
menu      
Advanced Search
Syntax
Search...
Volcani treasures
About
Terms of use
Manage
Community:
אסיף מאגר המחקר החקלאי
Powered by ClearMash Solutions Ltd -
The influence of different interfaces of agrotechnologies' growth in the Jordan Valley on pepper fruit quality after harvest, and ways to maintain its quality after prolonged storage
Principal Investigator :
Fallik, Elazar
;
.
Principal Investigator :
Partner :
Alkalai-Tuvia, Sharon
;
.
Berezkin, Anna
;
.
Fine, Pinchas
;
.
Perzelan, Yaacov
;
.
Suriano, Shoshi
;
.
Other researchers :
גלעד, זיוה, ציפילביץ, אפרים
Year:
2014
Project number :
430-0417
Research Foundation:
Ministry of Agriculture - Chief Scientist
Domain :
אחסון ומדעי המזון
;
.
The findings in this report are experimental results and do not in any way constitute recommendations
Related Files :
Notes:
Editors' remarks:
Capsicum annuum (pepper)
food quality
food storage
Jordan Valley (site)
plant cultural practices
postharvest physiology
varieties
Show More
Related Content
More details
ID:
17069
Last updated date:
02/03/2022 17:27
Creation date:
18/03/2018 22:07
Research report
The influence of different interfaces of agrotechnologies' growth in the Jordan Valley on pepper fruit quality after harvest, and ways to maintain its quality after prolonged storage
גלעד, זיוה, ציפילביץ, אפרים
430-0417
The influence of different interfaces of agrotechnologies' growth in the Jordan Valley on pepper fruit quality after harvest, and ways to maintain its quality after prolonged storage
The findings in this report are experimental results and do not in any way constitute recommendations
Research report
You may also be interested in