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British Poultry Science
Bartov, I., Division of Poultry Science, Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel
Bornstein, S., Division of Poultry Science, Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel
[No abstract available]
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Effects of Degree of Fatness in Broilers on Other Carcass Characteristics: Relationship Between Fatness and the Composition of Carcass Fat
17
Bartov, I., Division of Poultry Science, Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel
Bornstein, S., Division of Poultry Science, Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel
Effects of Degree of Fatness in Broilers on Other Carcass Characteristics: Relationship Between Fatness and the Composition of Carcass Fat
[No abstract available]
Scientific Publication
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