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Comparisons of sorghum grain (milo) and maize as the principal cereal grain source in poultry rations: 2. Their relative feeding value for layers
Year:
1967
Source of publication :
British Poultry Science
Authors :
Bartov, Ido
;
.
Bornstein, Simon
;
.
Volume :
8
Co-Authors:
Bornstein, S., Division of Poultry Science, The Volcani Institute of Agricultural Research, Rehovot, Israel
Bartov, I., Division of Poultry Science, The Volcani Institute of Agricultural Research, Rehovot, Israel
Facilitators :
From page:
223
To page:
230
(
Total pages:
8
)
Abstract:
[No abstract available]
Note:
Related Files :
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More details
DOI :
10.1080/00071666708415672
Article number:
0
Affiliations:
Database:
Scopus
Publication Type:
article
;
.
Language:
English
Editors' remarks:
ID:
25158
Last updated date:
02/03/2022 17:27
Creation date:
17/04/2018 00:12
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Scientific Publication
Comparisons of sorghum grain (milo) and maize as the principal cereal grain source in poultry rations: 2. Their relative feeding value for layers
8
Bornstein, S., Division of Poultry Science, The Volcani Institute of Agricultural Research, Rehovot, Israel
Bartov, I., Division of Poultry Science, The Volcani Institute of Agricultural Research, Rehovot, Israel
Comparisons of sorghum grain (milo) and maize as the principal cereal grain source in poultry rations: 2. Their relative feeding value for layers
[No abstract available]
Scientific Publication
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