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Purification and characterization of a lectin with high hemagglutination property isolated from allium altaicum
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Year:
2011
Source of publication :
Protein Journal
Authors :
Dubey, Neeraj Kumar
;
.
Volume :
30
Co-Authors:
Facilitators :
From page:
374
To page:
383
(
Total pages:
10
)
Link :
Purification and characterization of a lectin with high hemagglutination property isolated from allium altaicum
Abstract:
Note:
Related Files :
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DOI :
10.1007/s10930-011-9342-0
Article number:
Affiliations:
Database:
Scopus
Publication Type:
article
;
.
Language:
English
Editors' remarks:
ID:
26892
Last updated date:
02/03/2022 17:27
Creation date:
17/04/2018 00:26
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Purification and characterization of a lectin with high hemagglutination property isolated from allium altaicum
30
Purification and characterization of a lectin with high hemagglutination property isolated from allium altaicum
Scientific Publication
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