אסיף מאגר המחקר החקלאי

Pampano, Trachinotus ovatus L. (Pisces, Carangidae) and its adaptability to various saline conditions

Year:

1973

Source of publication :

Authors :

Volume :

2

Co-Authors:

Chervinski, J., Agricultural Research Organization, Fish and Aqua-Culture Research Station, Dor, Israel
Zorn, M., Agricultural Research Organization, Fish and Aqua-Culture Research Station, Dor, Israel

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Abstract:

Laboratory experiments were conducted to determine the adaptability of Trachinotus ovatus to various salt concentrations. It was found that the minimum salinity tolerated by juvenile T. ovatus (pampano) on direct transfer is 20% sea water (S=8.7‰). Through gradual adaptation the fish can withstand salinity up to 1.5‰. © 1973.

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