Co-Authors:
Teplitski, M., Soil and Water Sciences Department, Genetics Institute, University of Florida-IFAS, Gainesville, FL 32611, United States
Leitão, J.H., Centro de Engenharia Biológica e Química, Instituto de Biotecnologia e Biogenharia, Portugal
Sela, S., Microbial Food Safety Research Laboratory, Department of Food Quality and Safety, Volcani Center, Bet Dagan, Israel