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A selection strategy for microbial antagonists to control postharvest diseases of fruits and vegetables
Year:
1993
Source of publication :
Scientia Horticulturae
Authors :
Chalutz, Edo
;
.
Droby, Samir
;
.
Volume :
53
Co-Authors:
Wilson, C.L., USDA, Agricultural Research Service, Appalachian Fruit Research Station, Kearneysville, WV 25430, United States
Wisniewski, M.E., USDA, Agricultural Research Service, Appalachian Fruit Research Station, Kearneysville, WV 25430, United States
Droby, S., ARO, The Volcani Center, Bet Dagan, 50250, Israel
Chalutz, E., ARO, The Volcani Center, Bet Dagan, 50250, Israel
Facilitators :
From page:
183
To page:
189
(
Total pages:
7
)
Abstract:
Fruit wounds were utilized to screen for potential antagonists to postharvest rot organisms from unidentified microbial populations on fruit surfaces. Washings from apple, oranges, and tomato fruit surfaces were placed in fresh apple fruit wounds which were subsequently challenged with postharvest rot pathogens. After 10 days, those wounds not showing rot development were scraped with a sterile needle. Dislodged material was diluted in sterile water which was diluted serially and plated on nutrient agar. Individual isolations were made from frequently occurring colonies and tested for antagonistic activity against postharvest pathogens. Utilizing these procedures, six isolates were identified which were effective antagonists against Botrytis and Penicillium rots of apple. Three of the isolates were identified as Candida sake (Saito & Ota) Van Uden & Buckley and one as Candida tenuis Diddens & Lodder none of which has been described previously as a biocontrol agent. © 1993.
Note:
Related Files :
Antagonists
Apple
biological control
Candida sake
Candida tenuis
Cryptococcus laurentii
Postharvest
Show More
Related Content
More details
DOI :
10.1016/0304-4238(93)90066-Y
Article number:
0
Affiliations:
Database:
Scopus
Publication Type:
article
;
.
Language:
English
Editors' remarks:
ID:
28818
Last updated date:
02/03/2022 17:27
Creation date:
17/04/2018 00:42
You may also be interested in
Scientific Publication
A selection strategy for microbial antagonists to control postharvest diseases of fruits and vegetables
53
Wilson, C.L., USDA, Agricultural Research Service, Appalachian Fruit Research Station, Kearneysville, WV 25430, United States
Wisniewski, M.E., USDA, Agricultural Research Service, Appalachian Fruit Research Station, Kearneysville, WV 25430, United States
Droby, S., ARO, The Volcani Center, Bet Dagan, 50250, Israel
Chalutz, E., ARO, The Volcani Center, Bet Dagan, 50250, Israel
A selection strategy for microbial antagonists to control postharvest diseases of fruits and vegetables
Fruit wounds were utilized to screen for potential antagonists to postharvest rot organisms from unidentified microbial populations on fruit surfaces. Washings from apple, oranges, and tomato fruit surfaces were placed in fresh apple fruit wounds which were subsequently challenged with postharvest rot pathogens. After 10 days, those wounds not showing rot development were scraped with a sterile needle. Dislodged material was diluted in sterile water which was diluted serially and plated on nutrient agar. Individual isolations were made from frequently occurring colonies and tested for antagonistic activity against postharvest pathogens. Utilizing these procedures, six isolates were identified which were effective antagonists against Botrytis and Penicillium rots of apple. Three of the isolates were identified as Candida sake (Saito & Ota) Van Uden & Buckley and one as Candida tenuis Diddens & Lodder none of which has been described previously as a biocontrol agent. © 1993.
Scientific Publication
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