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Changes in 1-aminocyclopropane-1-carboxylic-acid content of cut carnation flowers in relation to their senescence
Year:
1980
Source of publication :
Planta
Authors :
Mor, Yoram
;
.
Volume :
150
Co-Authors:
Bufler, G., Department of Environmental Horticulture, University of California, Davis, 95616, CA, United States
Mor, Y., Department of Environmental Horticulture, University of California, Davis, 95616, CA, United States
Reid, M.S., Department of Environmental Horticulture, University of California, Davis, 95616, CA, United States
Yang, S.F., Department of Environmental Horticulture, University of California, Davis, 95616, CA, United States
Facilitators :
From page:
439
To page:
442
(
Total pages:
4
)
Abstract:
The rise in ethylene production accompanying the respiration climacteric and senescence of cut carnation flowers (Dianthus caryophyllus L. cv. White Sim) was associated with a 30-fold increase in the concentration of 1-aminocyclopropane-1-carboxylic acid (ACC) in the petals (initial content 0.3 nmol/g fresh weight). Pretreatment of the flowers with silver thiosulfate (STS) retarded flower senescence and prevented the increase in ACC concentration in the petals. An increase in ACC in the remaining flower parts, which appeared to precede the increase in the petals, was only partially prevented by the STS pretreatment. Addition of aminoxyacetic acid (2 mM) to the solution in which the flowers were kept completely inhibited accumulation of ACC in all flower parts. © 1980 Springer-Verlag.
Note:
Related Files :
1-aminocyclopropane-1-carboxylic acid
Dianthus-Ethylene synthesis
Flower (senescence)
Senescence (flowers)
Show More
Related Content
More details
DOI :
10.1007/BF00390183
Article number:
Affiliations:
Database:
Scopus
Publication Type:
article
;
.
Language:
English
Editors' remarks:
ID:
28961
Last updated date:
02/03/2022 17:27
Creation date:
17/04/2018 00:43
You may also be interested in
Scientific Publication
Changes in 1-aminocyclopropane-1-carboxylic-acid content of cut carnation flowers in relation to their senescence
150
Bufler, G., Department of Environmental Horticulture, University of California, Davis, 95616, CA, United States
Mor, Y., Department of Environmental Horticulture, University of California, Davis, 95616, CA, United States
Reid, M.S., Department of Environmental Horticulture, University of California, Davis, 95616, CA, United States
Yang, S.F., Department of Environmental Horticulture, University of California, Davis, 95616, CA, United States
Changes in 1-aminocyclopropane-1-carboxylic-acid content of cut carnation flowers in relation to their senescence
The rise in ethylene production accompanying the respiration climacteric and senescence of cut carnation flowers (Dianthus caryophyllus L. cv. White Sim) was associated with a 30-fold increase in the concentration of 1-aminocyclopropane-1-carboxylic acid (ACC) in the petals (initial content 0.3 nmol/g fresh weight). Pretreatment of the flowers with silver thiosulfate (STS) retarded flower senescence and prevented the increase in ACC concentration in the petals. An increase in ACC in the remaining flower parts, which appeared to precede the increase in the petals, was only partially prevented by the STS pretreatment. Addition of aminoxyacetic acid (2 mM) to the solution in which the flowers were kept completely inhibited accumulation of ACC in all flower parts. © 1980 Springer-Verlag.
Scientific Publication
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