Hello
Guest
Logout
Login
New item
Home
Bookmarks
Saved Searches
Index
Advanced Search
English
Advanced Search
Search...
Syntax
Quick User Guide
A detailed user guide
Ripening and utilization of banana fruit
Back to search
Previous item
Next item
Year:
1958
Total pages:
12
Source of publication :
Volcani reports
Author :
Kendler, J.
;
.
Samish, Zdenka
;
.
Related personalities :
Unit:
Division of Fruit and Vegetable Processing
Document Type:
Report
;
.
Review
;
.
Volcani periodical researches
;
.
Language:
Hebrew
;
.
Related Files :
Link to fileF;
Notes:
סקירה מס' 233; תוכנית מס' 10; שער ותקציר באנגלית; העותק התקבל ממכללת כינרת
Editors' remarks:
artificial ripening
food industry and trade
Musa (internal keyword)
Show More
Related Content
More details
ID:
34827
Last updated date:
12/07/2022 17:01
Creation date:
05/07/2018 15:15
You may also be interested in
Experiments on degreening citrus fruits in Israel
מסמך מורשת
Learn more
Artificial ripening, or apricots after picking, with ethylene and 2,4,5-TP
מסמך מורשת
Learn more
The effect of various waxing methods on the efficiency of artificial ripening of citrus fruits with ethylene
מסמך מורשת
Learn more
Degreening experiment on oranges at the beginning of the picking season, 1962/63
מסמך מורשת
Learn more
An apparatus for the artificial ripening of citrus fruits
מסמך מורשת
Learn more
The degreening of citrus fruit in Israel
מסמך מורשת
Learn more
Heritage document
Manage
Community:
Powered by ClearMash Solutions Ltd -
Volcani treasures
About
Terms of use
Ripening and utilization of banana fruit
סקירה מס' 233; תוכנית מס' 10; שער ותקציר באנגלית; העותק התקבל ממכללת כינרת
Heritage document
You may also be interested in
