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The Importance of Gut Microbiome for the Pregnant Cow and the Offspring Health
Principal Investigator :
Gershon, Eran
;
.
Mizrahi, Itzhak
;
.
Principal Investigator :
Partner :
Other researchers :
Year:
2016
Project number :
362-0409
Research Foundation:
Research Foundation for Dairy and Beef Cattle Sciences
Domain :
Animals
;
.
מדעי בעלי חיים
;
.
The findings in this report are experimental results and do not in any way constitute recommendations
Related Files :
Notes:

 

 
Abstract:
 

Many studies preformed in human demonstrate that the composition of the gut microbiome composition has an effect on pregnancy development and progress as well as embryo development. The composition of the gut microbiome population effects in pregnant women the blood levels of cholesterol, triglycerides and folic acid. Other study demonstrates that the gut microbiome population composition at the first trimester of pregnancy is significantly different from the microbiome found in the third trimester.

In this proposal we aimed to explore the changes in gut microbiome during the different stages of pregnancy in dairy cows. For this purpose rumen fluid was sampled before, during and after pregnancy from cows. Using the Arisa sequencing method, we identified the different microbiome population at the different stages of pregnancy. We also examined the correlation between different physiological parameters, pregnancy progression and the gut microbiome population composition.

Editors' remarks:
Animals
cows
Gut microbiota
microbiome
pregnancy
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ID:
37275
Last updated date:
08/11/2023 13:42
Creation date:
17/09/2018 12:23
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Research report
The Importance of Gut Microbiome for the Pregnant Cow and the Offspring Health
362-0409
The findings in this report are experimental results and do not in any way constitute recommendations

 

 
Abstract:
 

Many studies preformed in human demonstrate that the composition of the gut microbiome composition has an effect on pregnancy development and progress as well as embryo development. The composition of the gut microbiome population effects in pregnant women the blood levels of cholesterol, triglycerides and folic acid. Other study demonstrates that the gut microbiome population composition at the first trimester of pregnancy is significantly different from the microbiome found in the third trimester.

In this proposal we aimed to explore the changes in gut microbiome during the different stages of pregnancy in dairy cows. For this purpose rumen fluid was sampled before, during and after pregnancy from cows. Using the Arisa sequencing method, we identified the different microbiome population at the different stages of pregnancy. We also examined the correlation between different physiological parameters, pregnancy progression and the gut microbiome population composition.

Research report
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