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Proceedings of the 2nd International Symposium on Natural Preservatives in Food, Feed and Cosmetics
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Year:
2008
Source of publication :
Acta Horticulturae
Authors :
Dudai, Nativ
;
.
Volume :
778
Co-Authors:
Co-editors: D. Havkin-Frenkel, H. van der Mheen
Facilitators :
From page:
0
To page:
0
(
Total pages:
1
)
Link :
Proceedings of the 2nd International Symposium on Natural Preservatives in Food, Feed and Cosmetics
Abstract:
Note:
Related Files :
antioxidants
cosmetic
Feed
food
Natural preservatives
spices; medicinal plants; perfumes
Show More
Related Content
More details
DOI :
Article number:
0
Affiliations:
Database:
Google Scholar
Publication Type:
Book
;
.
Language:
English
Editors' remarks:
ID:
38656
Last updated date:
02/03/2022 17:27
Creation date:
23/12/2018 08:10
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Proceedings of the 2nd International Symposium on Natural Preservatives in Food, Feed and Cosmetics
778
Co-editors: D. Havkin-Frenkel, H. van der Mheen
Proceedings of the 2nd International Symposium on Natural Preservatives in Food, Feed and Cosmetics
Scientific Publication
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