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Design and function of modified atmosphere packaging systems for fresh produce : A unified approach for optimizing oxygen; carbon dioxide and relative humidity
Principal Investigator :
Principal Investigator :
Cameron, A. C.
Partner :
Ben-Yehoshua, Shimshon
;
.
Other researchers :
Hernandez, R. J.
Year:
1996
Project number :
US-1913-90
Research Foundation:
BARD
Domain :
Postharvest
;
.
Storage
;
.
The findings in this report are experimental results and do not in any way constitute recommendations
Access to full text is only for authorized persons
Notes:
Editors' remarks:
Carbon dioxide
Fresh produce
humidity
modified atmosphere packaging
Oxygen
packaging
postharvest physiology
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ID:
40281
Last updated date:
02/03/2022 17:27
Creation date:
05/05/2019 11:24
Research report
Design and function of modified atmosphere packaging systems for fresh produce : A unified approach for optimizing oxygen; carbon dioxide and relative humidity
Cameron, A. C.
Hernandez, R. J.
US-1913-90
The findings in this report are experimental results and do not in any way constitute recommendations
Research report
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