Miguel A. Miranda - Laboratory of Zoology, Department of Biology, University of the Balearic Islands UIB, Palma de Mallorca, Spain
Nikos T. Papadopoulos - Laboratory of Entomology and Agricultural Zoology, Department of Agriculture Crop Production and Rural Environment, University of Thessaly, Volos, Greece
The present essay links historical socioeconomic processes with pest control activities and research and development (R&D) trends in plant protection. We selected the olive orchard agroecosystem, especially in Southern Europe, as a model system. We specifically followed the evolution of olive fly (Bactrocera oleae) control strategies and research activities and linked them with economic processes in the producing countries and with European policy directives. Our analysis includes the period following the Second World War and until recent times. Our main aim was to understand the socioeconomic forces that shape agroecosystem management, especially pest control. Although we only developed the case for the olive fly in Southern Europe, we believe that most human agricultural environments are subjected to similar economic, social, and environmental processes and forces. This historical account shows the complexity involved in the management of the agroecosystem and the effect of global and local factors on plant protection activities and developments, highlighting the need for a holistic approach when agricultural and research policies are formulated.
Miguel A. Miranda - Laboratory of Zoology, Department of Biology, University of the Balearic Islands UIB, Palma de Mallorca, Spain
Nikos T. Papadopoulos - Laboratory of Entomology and Agricultural Zoology, Department of Agriculture Crop Production and Rural Environment, University of Thessaly, Volos, Greece
The present essay links historical socioeconomic processes with pest control activities and research and development (R&D) trends in plant protection. We selected the olive orchard agroecosystem, especially in Southern Europe, as a model system. We specifically followed the evolution of olive fly (Bactrocera oleae) control strategies and research activities and linked them with economic processes in the producing countries and with European policy directives. Our analysis includes the period following the Second World War and until recent times. Our main aim was to understand the socioeconomic forces that shape agroecosystem management, especially pest control. Although we only developed the case for the olive fly in Southern Europe, we believe that most human agricultural environments are subjected to similar economic, social, and environmental processes and forces. This historical account shows the complexity involved in the management of the agroecosystem and the effect of global and local factors on plant protection activities and developments, highlighting the need for a holistic approach when agricultural and research policies are formulated.