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The suitability of certain melon varieties for canning
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Year:
1957
Total pages:
4
Source of publication :
Ktavim
Author :
Cutin, Josef
;
.
Samish, Zdenka
;
.
Related personalities :
Unit:
Document Type:
article
;
.
Language:
Hebrew
;
.
Related Files :
Link to fileF;
Link to fileF;
Notes:
כרך 8, עמ' 294-291.
See English version - p. 337-341
Editors' remarks:
Cucumis melo
food preservation
food technology
varieties
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ID:
52548
Last updated date:
12/07/2022 17:01
Creation date:
21/12/2020 16:24
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The suitability of certain melon varieties for canning
כרך 8, עמ' 294-291.
See English version - p. 337-341
Heritage document
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