Hello
Guest
Logout
Login
New item
Home
Bookmarks
Saved Searches
Index
Advanced Search
English
Advanced Search
Search...
Syntax
Quick User Guide
A detailed user guide
The phytotoxicity of SOPP solutions and their effect on citrus fruit rots
Back to search
Previous item
Next item
Year:
1967
Total pages:
2
Source of publication :
Ktavim
Author :
Cohen, Eliyahu
;
.
Schiffmann-Nadel, Mina
;
.
Related personalities :
Unit:
Division for Storage and Food Technology. Department of Fruit and Vegetable Storage
Document Type:
article
;
.
Language:
Hebrew
;
.
Related Files :
Link to fileF;
Notes:
כרך יז (2), עמ' 172-171
Editors' remarks:
food storage
Phytophthora
plant diseases and disorders
postharvest treatment
sodium orthophenyl phenate
technology and storage
Show More
Related Content
More details
ID:
56758
Last updated date:
12/07/2022 17:01
Creation date:
28/10/2021 08:35
You may also be interested in
The incubation period of Phytophthora citrophthora in citrus fruits stored under different temperature conditions
מסמך מורשת
Learn more
Contact inoculation of citrus fruit by Phytophthora citrophthora
מסמך מורשת
Learn more
Duration of pathogenicity of Phytophthora spores, causing brown rot of citrus fruits
מסמך מורשת
Learn more
The incubation period of Phytophthora citrophthora in citrus fruits stored at different temperatures
פרסום מדעי
Learn more
Effect of different chemical compounds on Phytophthora citrophthora in vitro and in citrus fruit
פרסום מדעי
Learn more
Prolonging the disinfection time of citrus fruit by foam of sodium o-phenylphenate solutions
מסמך מורשת
Learn more
Heritage document
Manage
Community:
Powered by ClearMash Solutions Ltd -
Volcani treasures
About
Terms of use
The phytotoxicity of SOPP solutions and their effect on citrus fruit rots
כרך יז (2), עמ' 172-171
Heritage document
You may also be interested in