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אסיף מאגר המחקר החקלאי
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Chemical and physiological changes in citrus fruit during storage and their relation to fungal infection
Year:
1977
Authors :
Schiffmann-Nadel, Mina
;
.
Volume :
1
Co-Authors:
Facilitators :
From page:
311
To page:
317
(
Total pages:
7
)
Abstract:

Note:
Access to full text is only for authorized persons
acid
Citrus
ethanol
Ethylene evolution
food storage
fungi
Pectolytic enzymes
plant rots
postharvest physiology
Respiration rate
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DOI :
Article number:
0
Affiliations:
Database:
Publication Type:
Conference paper
;
.
Language:
English
Editors' remarks:
ID:
57084
Last updated date:
02/03/2022 17:27
Creation date:
28/11/2021 13:41
Scientific Publication
Chemical and physiological changes in citrus fruit during storage and their relation to fungal infection
1

Scientific Publication
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