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אסיף מאגר המחקר החקלאי
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Determination of the chemical composition of olives
Year:
1938
Total pages:
5
Author :
Vinick, Levy
;
.
Related personalities :
Unit:
Agricultural Research Station. Extension Division
Document Type:
Review
;
.
article
;
.
Language:
Hebrew
;
.
Notes:

כרך ד (חוב' ג-ד), עמ' 118-114

Added an English abstract

Editors' remarks:
Extension
food composition
Gvat
Nahalal (site)
Olea europaea (internal keyword)
Tel Adashim
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Related Content
More details
ID:
58781
Last updated date:
28/04/2022 11:04
Creation date:
28/04/2022 11:02
Heritage document
Determination of the chemical composition of olives

כרך ד (חוב' ג-ד), עמ' 118-114

Added an English abstract

Heritage document
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