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אסיף מאגר המחקר החקלאי
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Degreening of “Michal" clementines and the effect of different temperatures during the export on its quality
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Author :
Cohen, Eliyahu
;
.
Shuali, Maschka
;
.
Co-Authors:
Volume :
31
Year:
1976
Source of publication :
Alon Ha'Note'a
Database:
Unit:
המכון לטכנולוגיה של מזון. המחלקה לאחסון פירות וירקות
From page:
143
To page:
154
(
Total pages:
12
)
Link :
Publication Type:
Non-reviewed publication
;
.
Related Files :
Link to fileF;
Abstract:
Notes:
Editors' remarks:
artificial ripening
export
food storage
MICHAL (Common mandarin)
tangerines
technology and storage
temperature
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ID:
59533
Last updated date:
12/07/2022 16:55
Creation date:
16/06/2022 10:43
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Non-reviewed publication
Degreening of “Michal" clementines and the effect of different temperatures during the export on its quality
31
Non-reviewed publication
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