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אסיף מאגר המחקר החקלאי
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Degreening of Satsuma mandarin for export. Laboratory and commercial experiment
Author :
Cohen, Eliyahu
;
.
Rosenberger, Ida
;
.
Shalom, Yavin
;
.
Co-Authors:

צבי רפפורט - המועצה לשיווק פרי הדר

Volume :
39
Year:
1984
Source of publication :
Alon Ha'Note'a
Database:
Unit:
המכון לטכנולוגיה של מזון. המחלקה לאחסון פירות וירקות
From page:
301
To page:
305
(
Total pages:
5
)
Link :
Publication Type:
Non-reviewed publication
;
.
Related Files :
Abstract:

Notes:
Editors' remarks:
artificial ripening
color
Common mandarin
export
food storage
postharvest physiology
taste
technology and storage
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Related Content
More details
ID:
59669
Last updated date:
20/06/2022 08:48
Creation date:
20/06/2022 08:44
Non-reviewed publication
Degreening of Satsuma mandarin for export. Laboratory and commercial experiment

צבי רפפורט - המועצה לשיווק פרי הדר

39

Non-reviewed publication

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