Hello
Guest
Logout
Login
New item
Home
Bookmarks
Saved Searches
Index
Advanced Search
English
Advanced Search
Search...
Syntax
Quick User Guide
A detailed user guide
Prevention of mycotoxin contamination (principally aflatoxins and Fusarium toxins) at the preharvest stage
Back to search
Previous item
Next item
Year:
1991
Source of publication :
Mycotoxins and animal foods (book, 1991)
Authors :
Lisker, Norberto
;
.
Volume :
Co-Authors:
Facilitators :
From page:
689
To page:
719
(
Total pages:
31
)
Link :
Prevention of mycotoxin contamination (principally aflatoxins and Fusarium toxins) at the preharvest stage
Abstract:
Note:
Related Files :
Aflatoxin
Contamination
fungi
Fusarium
mycotoxin
preharvest treatment
toxins
Show More
Related Content
More details
DOI :
Article number:
0
Affiliations:
Database:
Publication Type:
Book chapter
;
.
Language:
English
Editors' remarks:
ID:
68041
Last updated date:
16/07/2024 13:58
Creation date:
16/07/2024 13:56
You may also be interested in
Rapid detection and identification of mycotoxigenic fungi and mycotoxins in stored wheat grain
פרסום מדעי
Learn more
Mycotoxins in Fruits and Vegetables
פרסום מדעי
Learn more
Mouldy fruits and vegetables as a source of mycotoxins: part 1
פרסום מדעי
Learn more
Making wine safer: the case of ochratoxin A
פרסום מדעי
Learn more
Production of the mycotoxin patulin by different strains of Penicillium expansum in vitro and in fruits
פרסום מדעי
Learn more
Ensiling process and pomegranate peel extract as a natural additive in potential prevention of fungal and mycotoxin contamination in silage
פרסום מדעי
Learn more
Scientific Publication
Manage
Community:
Powered by ClearMash Solutions Ltd -
Volcani treasures
About
Terms of use
Prevention of mycotoxin contamination (principally aflatoxins and Fusarium toxins) at the preharvest stage
Scientific Publication
You may also be interested in
